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Food Name:
Measure:
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Calories *
Total Fat * g
Saturated Fat g
Cholesterol mg
Sodium mg
Total Carbohydrate * g
Dietary Fiber g
Sugars g
Protein * g



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Calories in Margarine, vegetable oil spread, 20% fat

Serving Size: 1 cup   |   Calories: 420  |   Fat: 46.8g   |   Carbs 1g   |   Protein: 0g

Comments (0)  |   Viewed: 1844   |   Used: 1   |   Added by: Administrator   |   August 28, 2008

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Nutritional Facts

Servings: of
Calories 420
Total Fat 46.8 g
Saturated Fat 6.9 g
Cholesterol 0 mg
Sodium 1759.2 mg
Total Carbohydrate 1 g
Dietary Fiber 0 g
Sugars 0 g
Protein 0 g
Calcium 0 %

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Other common measurements:

Calorie Break Down

This chart represents the percentage of calories from Margarine, vegetable oil spread, 20% fat that comes from protein, fat and carbohydrates (micronutrient ratio).

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