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Food Name:
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Calories *
Total Fat * g
Saturated Fat g
Cholesterol mg
Sodium mg
Total Carbohydrate * g
Dietary Fiber g
Sugars g
Protein * g



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Calories in Babyfood, dinner, vegetables and noodles and turkey, junior

Serving Size: 1 oz   |   Calories: 15  |   Fat: 0.4g   |   Carbs 2.2g   |   Protein: 0.5g

Comments (0)  |   Viewed: 1813   |   Used: 1   |   Added by: Administrator   |   August 28, 2008

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Nutritional Facts

Servings: of
Calories 15
Total Fat 0.4 g
Saturated Fat 0 g
Cholesterol 0 mg
Sodium 4.8 mg
Total Carbohydrate 2.2 g
Dietary Fiber 0.3 g
Sugars 0 g
Protein 0.5 g
Calcium 0.9 %

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Calorie Break Down

This chart represents the percentage of calories from Babyfood, dinner, vegetables and noodles and turkey, junior that comes from protein, fat and carbohydrates (micronutrient ratio).

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