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Calories *
Total Fat * g
Saturated Fat g
Cholesterol mg
Sodium mg
Total Carbohydrate * g
Dietary Fiber g
Sugars g
Protein * g



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Calories in Soup, vegetable chicken, canned, prepared with water, low sodium

Serving Size: 1 cup   |   Calories: 166  |   Fat: 4.8g   |   Carbs 21.1g   |   Protein: 12.3g

Comments (0)  |   Viewed: 2167   |   Used: 9   |   Added by: Administrator   |   August 28, 2008

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Nutritional Facts

Servings: of
Calories 166
Total Fat 4.8 g
Saturated Fat 1.4 g
Cholesterol 16.9 mg
Sodium 84.4 mg
Total Carbohydrate 21.1 g
Dietary Fiber 1 g
Sugars 3.4 g
Protein 12.3 g
Calcium 2.7 %

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Calorie Break Down

This chart represents the percentage of calories from Soup, vegetable chicken, canned, prepared with water, low sodium that comes from protein, fat and carbohydrates (micronutrient ratio).

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