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Food Name:
Measure:
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Calories *
Total Fat * g
Saturated Fat g
Cholesterol mg
Sodium mg
Total Carbohydrate * g
Dietary Fiber g
Sugars g
Protein * g



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Calories in Soup, stockpot, canned, prepared with equal volume water

Serving Size: 1 cup (8 fl oz)   |   Calories: 99  |   Fat: 3.9g   |   Carbs 11.5g   |   Protein: 4.9g

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Nutritional Facts

Servings: of
Calories 99
Total Fat 3.9 g
Saturated Fat 0.9 g
Cholesterol 4.9 mg
Sodium 1047.3 mg
Total Carbohydrate 11.5 g
Dietary Fiber 0 g
Sugars 0 g
Protein 4.9 g
Calcium 2.2 %

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Calorie Break Down

This chart represents the percentage of calories from Soup, stockpot, canned, prepared with equal volume water that comes from protein, fat and carbohydrates (micronutrient ratio).

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