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Food Name:
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Calories *
Total Fat * g
Saturated Fat g
Cholesterol mg
Sodium mg
Total Carbohydrate * g
Dietary Fiber g
Sugars g
Protein * g



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Calories in Margarine, margarine-type vegetable oil spread, 70% fat, soybean and partially hydrogenated soybean, stick

Serving Size: 1 tbsp (1 NLEA serving)   |   Calories: 87  |   Fat: 9.8g   |   Carbs 0.2g   |   Protein: 0g

Comments (0)  |   Viewed: 1438   |   Used: 1   |   Added by: Administrator   |   August 28, 2008

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Nutritional Facts

Servings: of
Calories 87
Total Fat 9.8 g
Saturated Fat 1.9 g
Cholesterol 0 mg
Sodium 98 mg
Total Carbohydrate 0.2 g
Dietary Fiber 0 g
Sugars 0 g
Protein 0 g
Calcium 0.1 %

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Calorie Break Down

This chart represents the percentage of calories from Margarine, margarine-type vegetable oil spread, 70% fat, soybean and partially hydrogenated soybean, stick that comes from protein, fat and carbohydrates (micronutrient ratio).

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