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Calories *
Total Fat * g
Saturated Fat g
Cholesterol mg
Sodium mg
Total Carbohydrate * g
Dietary Fiber g
Sugars g
Protein * g



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Calories in Margarine, industrial, soy and partially hydrogenated soy oil, use for baking, sauces and candy

Serving Size: 1 cup   |   Calories: 1621  |   Fat: 181.6g   |   Carbs 1.6g   |   Protein: 0.4g

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Nutritional Facts

Servings: of
Calories 1,621
Total Fat 181.6 g
Saturated Fat 37 g
Cholesterol 0 mg
Sodium 2011.2 mg
Total Carbohydrate 1.6 g
Dietary Fiber 0 g
Sugars 0 g
Protein 0.4 g
Calcium 0.7 %

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Other common measurements:

Calorie Break Down

This chart represents the percentage of calories from Margarine, industrial, soy and partially hydrogenated soy oil, use for baking, sauces and candy that comes from protein, fat and carbohydrates (micronutrient ratio).

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