Food Search » Cream substitute, liquid, with hydrogenated vegetable oil and soy protein
Edit Food Information
Please
Log In Or
Register
to edit this page.
How does editing work?
To edit a page you must be logged in. Once an edit it made, your changes are submitted
to a moderator for approval. Once approved, your edit will take effect and along
with a confirmation PM!
Calories in Cream substitute, liquid, with hydrogenated vegetable oil and soy protein
Serving Size: 1 cup | Calories: 326 | Fat: 23.9g | Carbs 27.3g | Protein: 2.4g
Comments (0) |
Viewed:
3163 | Used:
1
| Added by: Administrator |
August 28, 2008
Oops, there was a problem adding that food to your library. Refresh this page and try again.
Add This to Your Food Library
Current tags:
Other common measurements:
Calorie Break Down
Other Similar Foods
- Creamer For Tea : 3 Tablespoons
- Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie
- Cream, whipped, cream topping, pressurized
- Cream substitute, flavored, powdered
- Creamy Cucumber Salad Dressing : 1 Tablespoon
- Cream, fluid, heavy whipping
- Cream, fluid, half and half
- Cream puffs, prepared from recipe, shell, with custard filling
- Cream substitute, liquid, with hydrogenated vegetable oil and soy protein
- Cream Cheese Low Fat : 1 Tbsp
- Cream of Buckwheat : 1 cup or 1/4 dry
Use of this web site constitutes acceptance of the MatthewsCalorieCounter.com
Terms of Use and
Privacy Policy.
The material appearing on
MatthewsCalorieCounter.com is for entertainment use only and should not be used
as a substitute for professional medical advice, diagnosis or treatment.
© 2008-2011 MatthewsCalorieCounter.com, Matthews Calorie Counter™, First Century Thinking LLC, All Rights Reserved.