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Food Name:
Measure:
Food Grp:
Calories *
Total Fat * g
Saturated Fat g
Cholesterol mg
Sodium mg
Total Carbohydrate * g
Dietary Fiber g
Sugars g
Protein * g



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Calories in Cream, fluid, half and half

Serving Size: 1 cup   |   Calories: 315  |   Fat: 27.8g   |   Carbs 10.4g   |   Protein: 7.2g

Comments (0)  |   Viewed: 3067   |   Used: 46   |   Added by: Administrator   |   August 28, 2008

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Nutritional Facts

Servings: of
Calories 315
Total Fat 27.8 g
Saturated Fat 17.3 g
Cholesterol 89.5 mg
Sodium 99.2 mg
Total Carbohydrate 10.4 g
Dietary Fiber 0 g
Sugars 0.4 g
Protein 7.2 g
Calcium 25.4 %

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Calorie Break Down

This chart represents the percentage of calories from Cream, fluid, half and half that comes from protein, fat and carbohydrates (micronutrient ratio).

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