Nutritional Food Search

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Search Results for "beef"
Results 40 - 78 of about 741
Beef, grass-fed, strip steaks, lean only, raw
Viewed: 3386  |  Used: 14
Serving Size: 1 steak  |  Calories: 250  | Fat: 5.8g  | Carbs: 0g  | Protein: 49.4g
Added by: Administrator
Beef, cured, corned beef, canned
Viewed: 3382  |  Used: 14
Serving Size: 1 oz  |  Calories: 71  | Fat: 4.2g  | Carbs: 0g  | Protein: 7.7g
Added by: Administrator
Pork and beef sausage, fresh, cooked
Viewed: 2785  |  Used: 12
Serving Size: 1 link (raw dimensions: 4" long x 7/8" dia), cooked  |  Calories: 51  | Fat: 4.7g  | Carbs: 0.4g  | Protein: 1.8g
Added by: Administrator
Soup, chunky beef with country vegetables, ready-to-serve
Viewed: 2384  |  Used: 12
Serving Size: 1 package yields  |  Calories: 334  | Fat: 6.6g  | Carbs: 46.2g  | Protein: 22g
Added by: Administrator
Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled
Viewed: 3300  |  Used: 12
Serving Size: 1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)  |  Calories: 741  | Fat: 52.6g  | Carbs: 0g  | Protein: 62.3g
Added by: Administrator
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, raw
Viewed: 3222  |  Used: 11
Serving Size: 1 oz  |  Calories: 101  | Fat: 9g  | Carbs: 0g  | Protein: 4.6g
Added by: Administrator
TACO BELL, Soft Taco with beef
Viewed: 4034  |  Used: 11
Serving Size: 1 item  |  Calories: 217  | Fat: 10.2g  | Carbs: 19.5g  | Protein: 11.7g
Added by: Administrator
CAMPBELL Soup Company, CAMPBELL'S CHUNKY Soups, Old Fashioned Vegetable Beef Soup
Viewed: 3185  |  Used: 11
Serving Size: 1 cup  |  Calories: 130  | Fat: 2.5g  | Carbs: 18g  | Protein: 9g
Added by: Administrator
Gravy, HEINZ Home Style Savory Beef Gravy
Viewed: 1523  |  Used: 11
Serving Size: 1 serving 1/4 cup 2 oz  |  Calories: 22  | Fat: 0.6g  | Carbs: 3.6g  | Protein: 0.6g
Added by: Administrator
Barbecue loaf, pork, beef
Viewed: 2354  |  Used: 11
Serving Size: 1 oz  |  Calories: 49  | Fat: 2.5g  | Carbs: 1.8g  | Protein: 4.5g
Added by: Administrator
Extra Lean Ground Beef : 1/2 Cup
Viewed: 2713  |  Used: 11
Serving Size: 1/2 cup  |  Calories: 180  | Fat: 10.0g  | Carbs: 0.0g  | Protein: 21.0g
Added by: Shawn
Salami, cooked, beef and pork
Viewed: 1958  |  Used: 10
Serving Size: 1 slice round  |  Calories: 41  | Fat: 3.2g  | Carbs: 0.3g  | Protein: 2.7g
Added by: Administrator
Soup, beef noodle, dry, mix
Viewed: 3236  |  Used: 10
Serving Size: 1 packet  |  Calories: 30  | Fat: 0.6g  | Carbs: 4.5g  | Protein: 1.6g
Added by: Administrator
Soup, beef with vegetables and barley, canned, condensed, single brand
Viewed: 2764  |  Used: 9
Serving Size: 1 package yields  |  Calories: 190  | Fat: 4.4g  | Carbs: 25.6g  | Protein: 12.2g
Added by: Administrator
Snacks, beef jerky, chopped and formed
Viewed: 3648  |  Used: 9
Serving Size: 1 oz  |  Calories: 116  | Fat: 7.3g  | Carbs: 3.1g  | Protein: 9.4g
Added by: Administrator
Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0" fat, choice, raw
Viewed: 2630  |  Used: 9
Serving Size: 1 steak  |  Calories: 440  | Fat: 19.3g  | Carbs: 0g  | Protein: 62.2g
Added by: Administrator
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled
Viewed: 4032  |  Used: 8
Serving Size: 1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)  |  Calories: 1058  | Fat: 88.7g  | Carbs: 0g  | Protein: 60.1g
Added by: Administrator
Beef Jerky, Teriyaki, Matador
Viewed: 2221  |  Used: 8
Serving Size: 1.4 oz  |  Calories: 120  | Fat: 2.0g  | Carbs: 8.0g  | Protein: 15.0g
Added by: awolmind
Beef, ground, 85% lean meat / 15% fat, patty, cooked, pan-broiled
Viewed: 3458  |  Used: 7
Serving Size: 1 serving ( 3 oz )  |  Calories: 197  | Fat: 11.9g  | Carbs: 0g  | Protein: 20.9g
Added by: Administrator
Beef, chuck, shoulder clod, shoulder top and center steaks, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled
Viewed: 3043  |  Used: 7
Serving Size: 1 steak  |  Calories: 346  | Fat: 15.2g  | Carbs: 0g  | Protein: 49g
Added by: Administrator
Beef, variety meats and by-products, liver, cooked, braised
Viewed: 2951  |  Used: 7
Serving Size: 1 slice  |  Calories: 130  | Fat: 3.6g  | Carbs: 3.5g  | Protein: 19.8g
Added by: Administrator
Beef, top sirloin, separable lean only, trimmed to 0" fat, select, cooked, broiled
Viewed: 3376  |  Used: 7
Serving Size: 1 steak (yield from 505 g raw meat)  |  Calories: 664  | Fat: 18.9g  | Carbs: 0g  | Protein: 115.5g
Added by: Administrator
Beef, short loin, t-bone steak, separable lean and fat, trimmed to 0" fat, USDA choice, cooked, broiled
Viewed: 4087  |  Used: 6
Serving Size: 3 oz ( 1 serving )  |  Calories: 219  | Fat: 14.7g  | Carbs: 0g  | Protein: 20.4g
Added by: Administrator
Beef sausage, fresh, cooked
Viewed: 1320  |  Used: 6
Serving Size: 100g  |  Calories: 332  | Fat: 28g  | Carbs: 0.3g  | Protein: 18.2g
Added by: Administrator
Bacon and beef sticks
Viewed: 1504  |  Used: 6
Serving Size: 1 oz  |  Calories: 145  | Fat: 12.4g  | Carbs: 0.2g  | Protein: 8.1g
Added by: Administrator
STOUFFER'S LEAN CUISINE Oriental Beef with Vegetables and Rice, frozen entree
Viewed: 3409  |  Used: 6
Serving Size: 1 serving  |  Calories: 189  | Fat: 2.8g  | Carbs: 28.2g  | Protein: 12.6g
Added by: Administrator
Beef, tenderloin, separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled
Viewed: 4323  |  Used: 6
Serving Size: 3 oz  |  Calories: 262  | Fat: 18.9g  | Carbs: 0g  | Protein: 21.5g
Added by: Administrator
Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted
Viewed: 3678  |  Used: 6
Serving Size: 1 roast (yield from 690g raw meat)  |  Calories: 1201  | Fat: 63g  | Carbs: 0g  | Protein: 148.2g
Added by: Administrator
Beef N Barley Soup : 1 Cup
Viewed: 3087  |  Used: 6
Serving Size: 1 cup  |  Calories: 150  | Fat: 6.0g  | Carbs: 14.0g  | Protein: 11.0g
Added by: RevivedLife
Teriyaki Beef Jerkey : 1.5 Oz
Viewed: 2391  |  Used: 5
Serving Size: 1.5 oz  |  Calories: 120  | Fat: 1.5g  | Carbs: 8.0g  | Protein: 21.0g
Added by: Stacyde
Veggie Beef Soup : Campbell's
Viewed: 2377  |  Used: 5
Serving Size: 10.75 oz  |  Calories: 70  | Fat: 1.0g  | Carbs: 11.0g  | Protein: 3.0g
Added by: awolmind
Ground Beef : 1/2 Cup
Viewed: 1899  |  Used: 5
Serving Size: 1/2 cup  |  Calories: 200  | Fat: 4.0g  | Carbs: 20.0g  | Protein: 5.0g
Added by: lu
Meat Beef : 4 ounces
Viewed: 1903  |  Used: 5
Serving Size: 4 ounces  |  Calories: 198  | Fat: 6.0g  | Carbs: -1.0g  | Protein: 32.0g
Added by: Margaret
Shopsy's All Beef Wieners : 1 Wiener
Viewed: 1767  |  Used: 5
Serving Size: 1 wiener  |  Calories: 100  | Fat: 8.0g  | Carbs: 2.0g  | Protein: 5.0g
Added by: MissPP
OSCAR MAYER, Sandwich Spread (pork, chicken, beef)
Viewed: 2117  |  Used: 5
Serving Size: 1 serving  |  Calories: 71  | Fat: 5g  | Carbs: 4.6g  | Protein: 2g
Added by: Administrator
Pepperoni, pork, beef
Viewed: 2191  |  Used: 5
Serving Size: 1 slice round  |  Calories: 10  | Fat: 0.9g  | Carbs: 0g  | Protein: 0.5g
Added by: Administrator
Sausage, Vienna, canned, chicken, beef, pork
Viewed: 2148  |  Used: 5
Serving Size: 1 sausage (7/8" dia x 2" long)  |  Calories: 37  | Fat: 3.1g  | Carbs: 0.4g  | Protein: 1.7g
Added by: Administrator
Soup, beef broth, bouillon, consomme, prepared with equal volume water
Viewed: 2218  |  Used: 5
Serving Size: 1 cup (8 fl oz)  |  Calories: 29  | Fat: 0g  | Carbs: 1.8g  | Protein: 5.4g
Added by: Administrator
CAMPBELL Soup Company, CAMPBELL'S CHUNKY Soups, Beef with Country Vegetables Soup
Viewed: 3067  |  Used: 5
Serving Size: 1 cup  |  Calories: 147  | Fat: 2.5g  | Carbs: 21g  | Protein: 10g
Added by: Administrator
Soup, beef broth or bouillon canned, ready-to-serve
Viewed: 3721  |  Used: 5
Serving Size: 1 cup  |  Calories: 17  | Fat: 0.5g  | Carbs: 0.1g  | Protein: 2.7g
Added by: Administrator
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Browse Popular Food Groups

  1. Baby Foods
  2. Baked Products
  3. Beef Products
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  6. Cereal Grains and Pasta
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  8. Fast Foods
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  16. Pork Products
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  18. Sausages and Luncheon Meats
  19. Snacks
  20. Soups, Sauces, and Gravies
  21. Spices and Herbs
  22. Sweets
  23. Vegetables and Vegetable Products

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